How cool is it when the leader of the SME that students have been working on all semester not only reflect on their hard work but also bring in their own product for everyone to experience? Now that’s full-circle sustainability!

At the closing session of the ExInt course “Sustainability Management in SMEs” with Wendy Chapple, students had the opportunity to taste Karma Food while presenting their posters and suggestions to Adi Raihmann.

A huge thank you to Adi for being part of the class and taking us behind the scenes – it was definitely food for thought!"